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It's Chef Carly's favorite dish to bring to a pot luck. Mix it up by using what's fresh and available from your local farmer's market. As Carly says, "You can serve it all year round, and trust me, you'll want to!"
Read MoreHappy Mother's Week! Moms deserve more than just a day. Celebrate with Chef Carly's delicious tofu recipe using fresh herbs, mushrooms and Chevre goat cheese.
Read MorePark Slope Food Coop in Brooklyn, NY is one of the oldest and largest food coops in the US. Formed in 1973, it includes over 15,000 members and proudly carries Twin Oaks Tofu.
Read More"I'm an artist and I make things. I make tofu. It makes me feel good to make something that is good for you. It's good for the earth and the people who live on it."
Read More"More Than Tofu" Peanut & Ginger Tofu is one of our most popular flavors! Our extra firm tofu is suffused with roasted peanuts and ginger, and then marinated with organic tamari. Yum!
Read MoreWe also make Twin Oaks Hammocks, the last handcrafted hammocks made in the US, and help out with Southern Exposure Seed Exchange, an heirloom seed business.
Read MoreWe happily make every ounce of Twin Oaks Community Foods products personally by hand. Twin Oaks Tofu is a healthy, ethically-produced organic food, NOT a mass-produced industrial product.
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